Archive for hydrolysis of starch
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Aim
To investigate some of the properties of immobilised enzymes.
Introduction
The four-session practical exercise is designed to give some insight into the preparation and properties of immobilised enzymes.
It consists of three parts:
Preparation and properties of covalently-immobilised a-amylase.
Preparation and properties of non-covalently-immobilised a-amylase.
The use of a packed-bed and stirred tank reactor.
Before starting work, read through the Methods and [...]